We congratulate Karin Sebald for the passed oral examination on her PhD thesis. She obtained the academic title "Dr. rer. nat." for her works on new…
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A few years ago, amid lockdown boredom, it seemed like everyone was perfecting their sourdoughs. A simple, fermented mixture of flour and water, the…
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We congratulate Magdalena Holzer on winning the poster prize, at the 50th German Food Chemists' Day in Hamburg, Poster titled "Enrichment of…
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Congratulations to Veronika Walser for defending her thesis on " Characterization of isocereulides, the isoforms of the emetic Bacillus cereus toxin…
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We would like to congratulate Ms. Jana Weißer for succesfully defending her thesis titled "A contribution to the harmonization of microplastic…
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Our team congratulates Mr. Florian Utz for successfully defending his PhD Thesis titled “Molecular-sensory studies on the flavor of fat-reduced milk…
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Our team congratulates Ms. Manon Janina Jünger for successfully defending her PhD Thesis titled "Sensomics Analysis of Key Flavors and Flavor…
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Our team congratulates Mr. Kyriaki Antoniadou for successfully defending her PhD Thesis titled "Targeted Chemoprofiling and Bioactivity of Willow…
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